Friday, November 26, 2010

Pecan Bars

Pecan Bars
 
2 sticks butter, softenend
1/2 c powdered sugar
2 c all purpose flour
 
Mix together and press into the bottom of a 9x13 inch pan..  use plastic wrap to press it down so the dough doesn't stick to your fingers.  Bake in a 350 degree oven for 20 to 25 minutes until light brown. 
 
2 large eggs
1 1/2 c light brown sugar,  packed
1 tbsp dark corn syrup
2 tbsp flour
1/2 tsp baking powder
2 cups chopped pecans
 
Beat the eggs and add the brown sugar and corn syrup.. mix well then add the flour and baking powder.  Mix well,  then add the pecans and pour over the baked crust.  Bake for 20 minutes.   Let cool completely and cut into squares.. 

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